HAPPY HOUR
The same inspired bites and drinks you love—just at sleeker prices. A curated happy hour for the modern explorer, no map required. *Available Wednesday through Friday from 4-5:30pm.
Culinary Coodrinates
Sweet Plantains with Pigeon Pea Rice
Caramelized sweet plantains paired with fragrant pigeon pea rice, slow-cooked with sofrito, annatto, and peppers. Garnished with fresh cilantro and edible flowers.
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Pickle Fries
Crispy matchstick-cut dill pickles, battered in our house gluten-free blend and served with our signature tangy Comeback Sauce.
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Curry Mussels
Aromatic red curry coconut broth envelops fresh mussels, enhanced with fish sauce, brown sugar, and fragrant herbs. Served with grilled baguette slices for the perfect dip.
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Peking Pig
Crispy-skinned braised pork belly, glazed in rich Peking sauce and topped with pickled red cabbage, bok choy, and grated parsnip. A finishing touch of Thai chilis, sesame, and shaved garlic brings heat and depth to this flavor-packed dish.
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Filipino Adobo Chicken Wings
Grill-charred wings marinated in a bold blend of soy, vinegar, bay leaves, and garlic. Served with Filipino pico, crispy garlic, and a side of white rice.
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Carne Con Elotes
Fire-charred skirt steak meets the bold flavors of roasted corn, lime, and chili spice. Served with crispy cantina-style corn chips dusted in Tajín for the perfect balance of heat, zest, and crunch.
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Liquid Latitude
Caipirinha
A Brazilian classic made with Cachaça, fresh lime, and sugar, expertly muddled and topped with a splash of seltzer. Refreshingly bold and globally beloved.
6
East Meets West
A bold, barrel-aged fusion of American Bourbon and Portuguese Port, striking the perfect balance—smooth, rich, and refined, without being too sweet or too tart.
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House Red Wine
Ask your server for our current selection.
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House White Wine
Ask your server for our current selection.
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Hot Dog!
Explorium · American Lager · 4.7%
5
Wayfinder
Explorium · Hazy Pale Ale · 5.2%
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Sligo Sunset
Explorium · Irish Red Ale · 5.1%
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